Chilled Asparagus with Citrus Vinaigrette
User Reviews
4.7
Chilled Asparagus with Citrus Vinaigrette
Description
Chilled Asparagus with Citrus Vinaigrette pairs freshly cooked asparagus, quickly blanched and cooled in ice water to retain its bright green color and crisp texture, with a vinaigrette that highlights citrus flavors. The dressing combines orange zest, fresh orange and lemon juices, Dijon mustard, white wine vinegar, extra virgin olive oil, and maple syrup or honey to create a balanced, slightly sweet and tangy sauce. Seasoning with kosher salt and freshly ground black pepper layers subtle savory notes.
The asparagus is tossed with the vinaigrette and chilled to allow the flavors to meld. This method ensures the spears stay tender but retain a fresh snap, complementing the dressing's vibrant taste. The dish works well as a starter or a side, brightening richer main courses or providing contrast on a summer menu.
Ingredients
- 1 pound asparagus woody ends cut off
- 1 teaspoon orange zest
- 1/4 cup orange juice fresh
- 2 tablespoons lemon juice fresh
- 1 tablespoon Dijon mustard
- 2 teaspoon white wine vinegar
- 1 tablespoon extra virgin olive oil
- 2 teaspoons maple syrup or honey
- kosher salt fresh ground, to taste
- black pepper fresh ground, to taste
Instructions
- Bring a large pot of salted water to a boil. Add in the asparagus and cook for 2 minutes. Immediately remove the asparagus from the boiling water and place it into an ice bath to stop the cooking process. Once the asparagus has cooled remove it from the water, blot it dry with a towel, and place it in a large bowl.
- In a glass measuring cup combine the remaining ingredients and whisk together to form the citrus vinaigrette. Pour the desired amount of vinaigrette over the asparagus and toss to coat. Cover and refrigerate until ready to serve, then top with a little more salt and pepper.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 77 kcal
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Sodium | 118mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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