Chipotle Lime Carnitas Salad

Salad:

• pork see notes for recipe. Or shredded chicken, pulled
• 2 corn or ½ cup tinned corn, rinsed and drained, cobs
• ½ yellow bell pepper deseeded and sliced
• ½ red bell pepper deseeded and sliced
• 1 poblano pepper ancho chile, deseeded and sliced
• 5 cups romaine lettuce or Cos lettuce leaves, washed and dried
• 2 avocado sliced
• 1 pinch Coriander to garnish
• 4 lime to garnish, slices
• 1 cup rice with cilantro and lime

Dressing:

• ¼ cup olive oil
• 2 lime ¼ cup lime juice
• 2 teaspoons garlic minced
• 1 teaspoon honey
• 1 Chipotle chili chopped finely
• 1-2 tablespoons adobo seasoning adjust to your tastes
• ¼ cup cilantro coriander, roughly chopped
• 1 teaspoon cumin ground
• 1-2 teaspoons salt to taste
• 1-2 teaspoons black pepper to taste