Chipotle Peach Guacamole
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
-
Cuisine
American, International, Vegetarian, Vegan, gluten-free
Chipotle Peach Guacamole
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Easy guacamole with fresh peaches and chipotle peppers makes a great summer appetizer or snack. Serve with tortilla chips, cut up vegetables, or your favorite Mexican meal.
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Ingredients
- 3 avocado large
- 1 peach peeled and chopped, large
- 1/2 jalapeno pepper seeded and diced
- 2 tablespoons red onion diced
- 3 tablespoons cilantro chopped, fresh
- 1 lime juiced
- 2-3 teaspoons chipotle peppers in adobo sauce diced
- kosher salt to taste
Instructions
- With a sharp knife, cut the avocados in half lengthwise. Remove seed. Scoop out the flesh with a spoon. Place in a bowl. Use a fork to roughly mash the avocado.
- Add the chopped peaches, jalapeno, red onion, cilantro, lime juice, and diced chipotle peppers. We use 3 teaspoons of diced chipotle peppers, but if you want it a little more mild, use 2. Stir and season with Kosher salt, to taste. Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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