Chipotle Ranch Dressing
User Reviews
5
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Prep Time
10 mins
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Servings
4
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Course
Condiments
Chipotle Ranch Dressing
Description
This dressing combines whole milk Greek yogurt and mayonnaise as a creamy base. A canned chipotle pepper in adobo sauce adds a smoky heat that defines the flavor profile. Apple cider vinegar introduces a slight brightness to contrast the rich base. Garlic powder, onion powder, dried dill, and sea salt round out the seasoning, producing a well-balanced savory and spicy dressing. Blending all ingredients until smooth ensures a uniform texture and consistent taste throughout.
The dressing is versatile for use on green salads, as a dip for vegetables or chips, or drizzled over grilled meats or tacos. Adjusting the amount of chipotle can tailor the heat level to preference.
Ingredients
- ½ cup Greek yogurt whole milk
- ¼ cup mayonnaise
- 1 chipotle pepper from a can of chipotles in adobo sauce
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dill dried
- 1/4 teaspoon salt sea salt
Instructions
- In a food processor, place the yogurt, mayo, chipotle pepper, apple cider vinegar, garlic powder, onion powder, dill, salt, and blend until smooth.