Chocolate Banana Muffins

User Reviews

5

3 reviews
Excellent

Chocolate Banana Muffins

Chocolate Banana Muffins that are like chocolate cake and banana bread all wrapped up into one delicious breakfast treat.

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Ingredients

Servings
  • 3 banana very ripe
  • 2 teaspoons lemon juice
  • ½ cup vegetable oil
  • 2 egg large
  • ½ cup brown sugar soft
  • 1 ½ cups plain flour
  • 4 tablespoons unsweetened cocoa powder sifted, dark
  • 1 ½ cups chocolate chips semi-sweet
  • 1 teaspoon ground cinnamon or more to taste
  • ¼ teaspoon nutmeg
  • 1 teaspoon baking soda

Instructions

  1. Preheat the oven to 400 degrees F / fan-assisted 180 degrees C / 204 degrees C / Gas 6.
  2. Mash the banana together with the lemon juice.
  3. Add the oil to the banana and when combined, mix in the eggs and sugar.
  4. In another bowl, mix together the flour, cocoa powder, cinnamon, nutmeg, and baking soda.
  5. Add the dry ingredients to the wet and mix until just combined. It is okay to have a lumpy batter.
  6. Divide the batter into the muffin tray, and bake for 15- 20 minutes, or until the muffins are nicely dark and risen.

Notes

  • Adapted From Nigella Lawson.
  • in one serving.
  • Perfect for overripe bananas or buy extra to let them ripen for baking.
  • Substitute ground cardamom for cinnamon if you'd like.
  • Opt for high-quality cocoa powder and chocolate chips.
  • Enhance with chopped nuts like walnuts or almond flakes.
  • Storage - keep muffins in an airtight container at room temperature for up to 4 days.
  • Add kitchen paper towels to absorb moisture and keep muffins fresh.
  • There are 9 Blue Plan SmartPoints in one serving.

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 8g (40%) Cholesterol 27mg (9%) Sodium 118mg (5%) Potassium 174mg (4%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 60IU (1%) Vitamin C 2.9mg (3%) Calcium 20mg (2%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 8g 40%
Cholesterol 27mg 9%
Sodium 118mg 5%
Potassium 174mg 4%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 60IU 1%
Vitamin C 2.9mg 3%
Calcium 20mg 2%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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