Chocolate Bread

Name: Chocolate Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1 Loaf Cake
Ingredients: ½ cup Dutch process cocoa; 1 ¾ cups all purpose flour; 6 tablespoons dark brown sugar; 6 tablespoons granulated sugar; 1 ½ teaspoons baking powder; ¾ teaspoon baking soda; ¼ teaspoon salt; 1 cup buttermilk; 2 large eggs room temperature; ½ cup vegetable oil; 1 teaspoon vanilla extract; ¾ cup semi sweet chocolate chips

User Reviews

4.9

24 reviews

Excellent

Prep Time
20 mins
Cook Time
1 hr
Total Time
1 hr 20 mins
Servings
1 Loaf Cake
Calories
2519 kcal
Course
Dessert, Breakfast, Bread
Cuisine
American

Chocolate Bread

Gemma White

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This bread is every chocolate lover’s dream! Moist and soft with deep chocolatey flavor, you won’t be able to stop at one slice!

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Ingredients

Servings

½ cup Dutch process cocoa
1 ¾ cups all purpose flour
6 tablespoons dark brown sugar
6 tablespoons granulated sugar
1 ½ teaspoons baking powder
¾ teaspoon baking soda
¼ teaspoon salt
1 cup buttermilk
2 large eggs room temperature
½ cup vegetable oil
1 teaspoon vanilla extract
¾ cup semi sweet chocolate chips divided

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Instructions

Preheat the oven to 350 degrees Fahrenheit. Spray a 9x5 bread pan with cooking spray and set aside.
In a large bowl, whisk together the cocoa, flour, both sugars, baking powder, baking soda, and salt.
Add the buttermilk, eggs, oil, and vanilla. Mix until combined. Fold in ½ cup of the chocolate chips.
Pour the batter into the prepared pan and top with the remaining ¼ cup of chocolate chips.
Bake for 55-60 minutes, until a toothpick comes out clean from the center.
Let cool completely before slicing.

Nutrition Information

Show Details

Calories 2519kcal (126%) Carbohydrates 421g (140%) Protein 58g (116%) Fat 76g (117%) Saturated Fat 41g (205%) Polyunsaturated Fat 5g Monounsaturated Fat 23g Trans Fat 0.1g Cholesterol 362mg (121%) Sodium 1833mg (76%) Potassium 2808mg (80%) Fiber 33g (132%) Sugar 205g (410%) Vitamin A 939IU (19%) Calcium 818mg (82%) Iron 27mg (150%)

Nutrition Facts

Serving: 1Loaf Cake

Amount Per Serving

Calories 2519 kcal

% Daily Value*

Calories	2519kcal	126%
Carbohydrates	421g	140%
Protein	58g	116%
Fat	76g	117%
Saturated Fat	41g	205%
Polyunsaturated Fat	5g	29%
Monounsaturated Fat	23g	115%
Trans Fat	0.1g	5%
Cholesterol	362mg	121%
Sodium	1833mg	76%
Potassium	2808mg	60%
Fiber	33g	132%
Sugar	205g	410%
Vitamin A	939IU	19%
Calcium	818mg	82%
Iron	27mg	150%