Chocolate Cherry Muffins
User Reviews
5.0
3 reviews
Excellent
Chocolate Cherry Muffins
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These Chocolate Cherry Muffins combine rich chocolate flavor with tangy dried cherries. They're quick to make and great for any time of day.
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Ingredients
- 1 ¾ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 2 tablespoons cocoa powder
- ¾ cup sugar
- ¾ cup white chocolate chips
- ¾ cup dried cherries
- 1 cup milk
- ⅓ cup plus 2 teaspoons vegetable oil
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon powdered sugar
Instructions
- Preheat the oven to 400 degrees. Line 12 muffins cups with paper liners.
- In a large bowl, stir together the flour, baking powder, baking soda, cocoa, sugar, white chocolate chips, and dried cherries until combined.
- Add the milk, oil, egg, and vanilla to a medium bowl or large measuring cup and mix together with a fork until the egg is lightly beaten.
- Pour the wet ingredients into the dry ingredients. Stir together until just combined. Do not over mix.
- Spoon into prepared muffin pan using a scant 1/3 cup batter for each muffin.
- Bake for 20 minutes (start checking for doneness at about 17 minutes). Remove the pan from oven and allow the muffins to cool in the pan on a wire rack for about 10 minutes.
- Remove the muffins from the pan and cool completely on the wire rack. Sift powdered sugar over the muffins before serving if desired.
Notes
- Store cooled muffins in an airtight container at room temperature for up to 3 days. For longer storage, place them in the refrigerator for up to a week. To reheat, microwave individual muffins for 10-15 seconds or warm them in a 300°F (150°C) oven for about 5 minutes.
Nutrition Information
Show Details
Serving
1
Calories
221kcal
(11%)
Carbohydrates
40g
(13%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.002g
Cholesterol
18mg
(6%)
Sodium
141mg
(6%)
Potassium
101mg
(3%)
Fiber
2g
(8%)
Sugar
24g
(48%)
Vitamin A
325IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
99mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 221kcal | 11% |
| Carbohydrates | 40g | 13% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.002g | 0% |
| Cholesterol | 18mg | 6% |
| Sodium | 141mg | 6% |
| Potassium | 101mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 24g | 48% |
| Vitamin A | 325IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 99mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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