Chocolate Chip Banana Bread
User Reviews
4.7
27 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr
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Total Time
1 hr 15 mins
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Servings
6 people
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Calories
596 kcal
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Course
Bread
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Cuisine
International
Chocolate Chip Banana Bread
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Easy and moist chocolate chip banana bread with simple ingredients. This chocolate chip banana bread recipe is fail-proof and so delicious!
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Ingredients
- 1 stick unsalted butter room temperature
- 1 2/3 cups all-purpose flour spoon and leveled
- 1 teaspoon baking soda
- 1/2 teaspoon fine salt
- 1 cup sugar
- 2 large eggs
- 1 1/2 cups mashed overripe banana
- 2 tablespoons sour cream
- 1 teaspoon vanilla extract
- 6 oz (175g) chocolate chips or bittersweet chocolate chopped finely
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Instructions
- Preheat the oven to 350°F (176°C). Butter and flour a 5" x 9" (12 cm x 23 cm) loaf pan. Sift together the flour, baking soda, and fine salt, then whisk to combine.
- Beat the butter and sugar together until light and fluffy, about 3 minutes. Reduce the mixer speed to low and add the eggs one at a time, beating well after each addition.
- Add the mashed banana, sour cream, and vanilla extract, and beat until combined. Slowly add the flour mixture, one tablespoon at a time, until well mixed. Stir in the chocolate chips until evenly combined.
- Pour the batter into the prepared pan. Bake for 50-60 minutes, or until a cake tester inserted into the center comes out clean.
- Cool the bread in the pan for 8-10 minutes, then remove it to a wire rack to cool completely. Store in an airtight container for up to 3 days, or freeze for up to 3 months.
Nutrition Information
Show Details
Serving
6people
Calories
596kcal
(30%)
Carbohydrates
87g
(29%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
97mg
(32%)
Sodium
402mg
(17%)
Potassium
284mg
(8%)
Fiber
2g
(8%)
Sugar
54g
(108%)
Vitamin A
599IU
(12%)
Vitamin C
3mg
(3%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 596 kcal
% Daily Value*
| Serving | 6people | |
| Calories | 596kcal | 30% |
| Carbohydrates | 87g | 29% |
| Protein | 6g | 12% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 97mg | 32% |
| Sodium | 402mg | 17% |
| Potassium | 284mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 54g | 108% |
| Vitamin A | 599IU | 12% |
| Vitamin C | 3mg | 3% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
27 reviews
Excellent
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