Chocolate Chip Banana Bread Baked Oatmeal

Name: Chocolate Chip Banana Bread Baked Oatmeal
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving
Ingredients: 3 cups old fashioned oats; 2 coops protein powder; 1 tsp baking powder; 4 medium banana; 2 tbsp honey; 1 tbsp butter; 10 tbsp egg; 2 cups milk; 2 tbsp mini chocolate chips

User Reviews

4.4

179 reviews

Good

Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
Servings
6
Calories
389 kcal
Course
Breakfast
Cuisine
American

Chocolate Chip Banana Bread Baked Oatmeal

Iris Warren

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This baked oatmeal combines ripe bananas and protein powder with old fashioned oats, producing a hearty breakfast or snack that's both soft and slightly chewy. The addition of mini chocolate chips adds sweet pockets of flavor, while sliced bananas on top create a fresh fruit contrast. Baked in a pan until set, this dish is portioned into six squares, making it convenient for meal prep or sharing.

Description

Chocolate Chip Banana Bread Baked Oatmeal is a comforting dish that merges the familiar flavors of banana bread with the wholesome texture of baked oats. Using ripe bananas both mashed within the mixture and sliced on top adds natural sweetness and moisture. Protein powder enhances the nutritional profile, while a lightly sweetened batter bakes into a soft yet firm consistency. Mini chocolate chips mixed in and sprinkled on top offer bursts of rich chocolate that balance the oats and banana.

Prepared by mixing dry ingredients separately and combining them with wet ones before baking at 375°F until set, the oatmeal holds its shape well when cut. The banana slices on top caramelize slightly during baking, adding an attractive presentation and additional taste dimension.

This dish can be enjoyed warm or at room temperature, suitable for breakfast or a snack. Its portioned servings allow easy sharing or storing for later meals.

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Ingredients

Servings

3 cups old fashioned oats
2 coops protein powder vanilla
1 tsp baking powder
4 medium banana ripe
2 tbsp honey
1 tbsp butter
10 tbsp egg or 2 whole eggs, white, liquid form
2 cups milk 2%
2 tbsp mini chocolate chips

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Instructions

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For the Oatmeal Bake

Preheat your oven to 375°F.
In a large bowl, mix together the oats, protein powder, and baking powder.
In a separate bowl, add 3 of the ripe bananas and mash. It may help to microwave them for a bit to soften. Cut the other banana into slices to go on top of the oatmeal.
Whisk together the mashed banana, egg whites, honey, milk, and 1 tbsp of melted butter. Pour in the dry ingredients and 1 tbsp of the chocolate chips. Mix to combine.
Spray a 13"x9" pan with oil and add the oat mixture. Top with the sliced banana and chocolate chips.
Bake for 35-40 minutes.