Chocolate Chip Cookie Cups

User Reviews

4.4

54 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    33 mins

  • Servings

    12

  • Calories

    522 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Chip Cookie Cups

A chocolate chip cookie in a super fun presentation. Scoop your favorite ice cream into these and eat every last bite!

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Ingredients

Servings
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs, room temperature
  • 1 tablespoons vanilla extract
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 2 1/4 cups semi-sweet chocolate chips
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Instructions

  1. Preheat oven to 350 F. Grease a 12 cup standard size muffin tin and set aside.
  2. Cream the butter and sugar in a standing mixer (or in a bowl using a hand mixer) for 4-5 minutes until light and fluffy. 
  3. Add the eggs one at a time and vanilla extract and mix for 1 minute. 
  4. Combine the all purpose flour, baking soda and salt in a bowl and slowly incorporate into the butter and egg mixture. 
  5. Mix until combined then fold in the chocolate chips and stir.
  6. Scoop the dough into heaping 2 tablespoon portions and form into balls. Place one ball into each muffin cup. Don't flatten as they will spread while they bake.
  7. Bake for 13-14 minutes or until the edges begin to turn golden. The center should still be SLIGHTLY under done. Remove from the oven and immediately use a small jar or container to press down on the muffins to form a well. 
  8. Run a sharp knife around the edges of the cookie cups (to help release later) and allow to cool completely in the pan.
  9. Carefully remove cups from muffin tin. Scoop favorite ice cream into the cups, top with any desired toppings and serve. 

Nutrition Information

Show Details
Calories 522kcal (26%) Carbohydrates 60g (20%) Protein 5g (10%) Fat 29g (45%) Saturated Fat 17g (85%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 70mg (23%) Sodium 210mg (9%) Potassium 254mg (7%) Fiber 3g (12%) Sugar 39g (78%) Vitamin A 529IU (11%) Calcium 48mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 522 kcal

% Daily Value*

Calories 522kcal 26%
Carbohydrates 60g 20%
Protein 5g 10%
Fat 29g 45%
Saturated Fat 17g 85%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 70mg 23%
Sodium 210mg 9%
Potassium 254mg 5%
Fiber 3g 12%
Sugar 39g 78%
Vitamin A 529IU 11%
Calcium 48mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

54 reviews
Good

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