Chocolate Chip Cookie Cups Recipe
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Unrated
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Prep Time
15 mins
-
Cook Time
9 mins
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Total Time
24 mins
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Servings
72 cookies
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Calories
106 kcal
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Course
Baked Goods
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Cuisine
American
Chocolate Chip Cookie Cups Recipe
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Chocolate Chip Cookie Cups are chewy cookies filled with your favorite candies, making them easy to make and hard to resist!
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Ingredients
- 1 cup butter softened, unsalted
- 1 ½ cups light brown sugar packed
- ½ cup granulated sugar
- 2 teaspoons vanilla extract pure
- 2 egg large
- 3 cups all-purpose flour
- 1 ½ teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups chocolate chips mini, semi-sweet
- 72 Candy Reese’s mini cups, Rolos, Snickers, Milky Way, etc, unwrapped
- 2 Tablespoons Sprinkles optional
Instructions
- Preheat the oven to 350 degrees F. Spray a mini muffin tin with baking spray and set it aside.
- In a large mixing bowl, combine butter and both sugars for about 2 minutes, until fully blended. Add in vanilla and eggs and beat until well mixed.
- Add in flour, baking soda, and salt. Beat JUST until fully combined. Fold in the mini chocolate chips.
- Using a small 1 Tablespoon cookie scoop, drop into the prepared muffin tin.
- Bake for 9-11 minutes until the outside of the cookie is lightly browned. Remove from the oven and immediately press an unwrapped candy into the center of the cookie cup. Add a pinch of sprinkles, if desired.
- Cool for several minutes in the muffin tin. Using a small butter knife, scoop the cookie out of tin and cool on a wire rack.
Notes
- Swap out the semi-sweet chocolate chips for mini chips. They're a perfect substitute in these easy cookie bites.
- Store- keep baked cookie cups in airtight container at room temperature for up to one week.
- Freeze baked cookie cups in freezer safe, airtight container for up to three months. Thaw overnight on counter.
Nutrition Information
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Serving
1cookie
Calories
106kcal
(5%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.1g
(5%)
Cholesterol
12mg
(4%)
Sodium
59mg
(2%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
89IU
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 72cookies
Amount Per Serving
Calories 106 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 106kcal | 5% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 12mg | 4% |
| Sodium | 59mg | 2% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 89IU | 2% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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