Chocolate Chip Peanut Butter Muffins
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Chocolate Chip Peanut Butter Muffins
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Chocolate Chip Peanut Butter Muffins are super moist, full of peanut butter flavor, and stuffed with mini chocolate chips ~ these protein packed energy boosters are a family favorite!
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Ingredients
- 1/2 cup vegetable oil
- 2/3 cup peanut butter creamy
- 1 cup brown sugar lightly packed
- 2 egg large
- 1 1/4 cups milk
- 2 tsp vanilla extract
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2 cups all-purpose flour
- 1 1/4 cup chocolate chips mini or regular size
Instructions
- Preheat oven to 375F and line a 12-cup muffin tin with muffin tin liners.
- In a mixing bowl, whisk together the vegetable oil, peanut butter, brown sugar, and eggs until smooth.
- Add the milk and the vanilla extract, and whisk together.
- In a separate bowl, whisk together the baking powder, baking soda, salt, and flour, and then add this mixture to the wet ingredients, folding it together.
- Finally, fold in the chocolate chips.
- Divide the batter evenly between the 12 muffin cups. You will have enough batter to fill them all the way to the top, like I did, but you can also make more like 14-16 smaller muffins by filling your muffin cups about 2/3 of the way full.
- Bake for about 25 minutes, until puffed up and starting to turn golden brown on top. Remove to a rack to cool.
Nutrition Information
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Calories
431kcal
(22%)
Carbohydrates
51g
(17%)
Protein
8g
(16%)
Fat
22g
(34%)
Saturated Fat
12g
(60%)
Trans Fat
1g
(50%)
Cholesterol
33mg
(11%)
Sodium
249mg
(10%)
Potassium
252mg
(5%)
Fiber
2g
(8%)
Sugar
32g
(64%)
Vitamin A
123IU
(2%)
Vitamin C
1mg
(1%)
Calcium
108mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 431 kcal
% Daily Value*
| Calories | 431kcal | 22% |
| Carbohydrates | 51g | 17% |
| Protein | 8g | 16% |
| Fat | 22g | 34% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 33mg | 11% |
| Sodium | 249mg | 10% |
| Potassium | 252mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 32g | 64% |
| Vitamin A | 123IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 108mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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