Chocolate Chip Waffles

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    815 kcal

  • Course

    Breakfast

  • Cuisine

    American

Chocolate Chip Waffles

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Chocolate Chip Waffles is a delicious recipe to make for any occasion. Make breakfast special and add chocolate chips to your waffle recipe.

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Ingredients

Servings
  • 2 cups all purpose flour
  • 2 Tablespoons granulated sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter cut into pieces
  • 1 teaspoon vanilla extract
  • 1 3/4 cup whole milk
  • 2 large eggs
  • 1 cup semi-sweet chocolate chips
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Instructions

  1. Add the butter and milk to a large microwave safe mixing bowl.  Heat in 30 second intervals, whisking after each interval, just until the butter is melted and combined.  Stir in the vanilla extract and set aside.
  2. Let the milk mixture cool.  Then whisk in the eggs, flour, sugar, baking powder and salt until just combined.  There will be some lumps in the batter.  Be careful not to over mix.  Let the mixture sit for 5 minutes.
  3. Preheat a waffle iron while the batter is resting.  Then stir in the chocolate chips into the batter and pour the batter into the hot waffle iron and cook according to your waffle iron’s instructions.  Continue this process until all the batter is used.
  4. Serve the waffles warmed, topped with your favorite waffle toppings and enjoy!

Notes

  • This recipe should make 4-6 large Waffles. 
  • Refrigerate the leftover waffles in an airtight container or ziplock bag for up to 5 days. 
  • If the batter is too thick, gradually add in more milk until the batter is a thinner consistency.

Nutrition Information

Show Details
Calories 815kcal (41%) Carbohydrates 84g (28%) Protein 16g (32%) Fat 46g (71%) Saturated Fat 27g (135%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Trans Fat 1g Cholesterol 158mg (53%) Sodium 975mg (41%) Potassium 522mg (15%) Fiber 5g (20%) Sugar 28g (56%) Vitamin A 1023IU (20%) Calcium 423mg (42%) Iron 7mg (39%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 815 kcal

% Daily Value*

Calories 815kcal 41%
Carbohydrates 84g 28%
Protein 16g 32%
Fat 46g 71%
Saturated Fat 27g 135%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 158mg 53%
Sodium 975mg 41%
Potassium 522mg 11%
Fiber 5g 20%
Sugar 28g 56%
Vitamin A 1023IU 20%
Calcium 423mg 42%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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