Chocolate Cobbler

Name: Chocolate Cobbler
Total time: 1 h 30 min
Yield: 4 serving
Ingredients: 1 cup flour; 1/2 teaspoon salt; 1 1/2 teaspoons baking powder; 1/2 cup sugar; 2 tablespoons plus 1/4 cup cocoa powder; 1/2 cup milk; 3 tablespoons vegetable oil; 1 cup packed brown sugar; 1 3/4 cups hot water

User Reviews

5.0

138 reviews

Excellent

Total Time
1 hr 30 mins
Servings
4
Course
Dessert
Cuisine
American

Chocolate Cobbler

Iris Warren

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This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings

1 cup flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/2 cup sugar
2 tablespoons plus 1/4 cup cocoa powder
1/2 cup milk
3 tablespoons vegetable oil
1 cup packed brown sugar
1 3/4 cups hot water

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Instructions

Preheat your oven to 350 F.
In a bowl, combine the flour, salt, baking powder sugar and 2 tablespoons cocoa. Stir in milk and oil. Pour into a 9-inch pie dish, baking dish or round skillet. Combine the brown sugar and remaining cocoa and sprinkle over batter. Pour hot water over top (do not stir). Bake for 40 to 45 minutes.
Let sit for about 20 minutes so it can set before topping with ice cream and serving.