Chocolate Cobbler
User Reviews
5.0
6 reviews
Excellent
Chocolate Cobbler
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This classic, southern Chocolate Cobbler recipe has a rich, fudgy sauce topped with a decadent brownie-like topping!
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Ingredients
For the first layer:
- ¼ cup unsalted butter melted
- ½ cup granulated sugar
- ¼ cup light brown sugar packed
- 3 Tablespoons unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon kosher salt
- ½ cup chocolate milk
For the top layer:
- ½ cup granulated sugar
- ¼ cup light brown sugar packed
- ¼ cup unsweetened cocoa powder
- 1 ½ cup hot water
- ¼ cup pecan halves
Instructions
- Preheat oven to 350°F. Melt butter and pour it into the bottom of an 8-inch baking dish.
- In a bowl, for the first layer, combine the sugar, cocoa, flour, baking powder, salt, and chocolate milk. Mix just until blended. Drop into the baking dish, DO NOT STIR into the butter.
- For the top layer, combine sugar and cocoa in a bowl. Sprinkle over cobbler. Sprinkle with pecans, optional. Pour hot water over the top (DO NOT STIR).
- Bake for 30-35 minutes, the center will be quite jiggly. Allow to cool about 15 minutes then serve warm with vanilla ice cream! ENJOY.
Notes
- For best results, use a square 8-inch or 9-inch baking dish for this Chocolate Cobbler recipe. A 2 quart casserole dish will also work.
- I haven’t tested the recipe doubled and baked in a larger pan but it’s so easy to double and distribute between two pans or a 13×9 dish.
- The pecans add that authentic southern flair and a touch of saltiness to balance the intense sweetness, so I always use them. This cobbler would still taste delicious without them if you need a nut free dessert.
Nutrition Information
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Calories
302kcal
(15%)
Carbohydrates
53g
(18%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Cholesterol
17mg
(6%)
Sodium
186mg
(8%)
Fiber
2g
(8%)
Sugar
38g
(76%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 302 kcal
% Daily Value*
| Calories | 302kcal | 15% |
| Carbohydrates | 53g | 18% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 17mg | 6% |
| Sodium | 186mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 38g | 76% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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