Chocolate Cream Pie Recipe
User Reviews
4.8
18 reviews
Excellent
Chocolate Cream Pie Recipe
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Chocolate Cream Pie is the perfect easy dessert recipe for summer. It's cool, creamy, and has intense chocolate flavor.
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Ingredients
- 1 graham cracker pie crust prepared
- 3 cups milk whole
- 1/3 cup cornstarch
- 1 cup granulated sugar
- 6 ounces chocolate chips semi-sweet
- 3 Tablespoons butter unsalted
- 1/2 teaspoon vanilla extract
- 2 cups Whipped Cream or whipped topping
Instructions
- Add the milk and cornstarch to a large pot. Whisk until the cornstarch is dissolved.
- Place the pot over medium heat. Add the sugar and chocolate chips to the pot. Cook, stirring often, for 6-8 minutes, until the liquid starts to bubble and becomes thick like pudding. Remove from the heat.
- Add the butter and vanilla. Stir until smooth.
- Pour the chocolate into the pie crust.
- Refrigerate for at least 4 hours, until the filling is completely chilled throughout.
- Top with the whipped cream.
Nutrition Information
Show Details
Serving
1/8th of the recipe
Calories
479kcal
(24%)
Carbohydrates
61g
(20%)
Protein
6g
(12%)
Fat
24g
(37%)
Saturated Fat
12g
(60%)
Trans Fat
1g
(50%)
Cholesterol
33mg
(11%)
Sodium
144mg
(6%)
Potassium
290mg
(6%)
Fiber
2g
(8%)
Sugar
42g
(84%)
Vitamin A
393IU
(8%)
Calcium
140mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 479 kcal
% Daily Value*
| Serving | 1/8th of the recipe | |
| Calories | 479kcal | 24% |
| Carbohydrates | 61g | 20% |
| Protein | 6g | 12% |
| Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 33mg | 11% |
| Sodium | 144mg | 6% |
| Potassium | 290mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 42g | 84% |
| Vitamin A | 393IU | 8% |
| Calcium | 140mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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