Chocolate Fondue
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Calories
321 kcal
-
Cuisine
American
Chocolate Fondue
Report
This easy 4-ingredient Chocolate Fondue recipe includes a secret ingredient that makes this the best ever! The fondue is rich, decadent, and thick enough to stick to all your favorite dippers for minimal drips and maximum chocolate deliciousness!
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Ingredients
- 12 ounces good quality semi-sweet chocolate chips (I use Guittard brand)
- ¾ cup heavy cream
- 2 cups mini marshmallows
- 1 teaspoon pure vanilla extract
Instructions
- In a medium saucepan over medium-low heat, gently melt chocolate chips and cream together, stirring very regularly, until smooth. Do not let the mixture scorch; turn heat down if it gets too hot.
- Add marshmallows to the smooth chocolate mixture, and stir until melted and smooth.
- Pull the saucepan off the heat and stir in vanilla.
- Transfer mixture to a fondue pot, to keep warm while eating, and enjoy with fresh strawberries, pineapple, and bananas, or whatever fruit strikes your fancy. Marshmallows (especially homemade marshmallows!) and bites of pound cake are wonderful, too!
Nutrition Information
Show Details
Serving
1
Calories
321kcal
(16%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
7g
Cholesterol
25mg
(8%)
Sodium
21mg
(1%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 321 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 321kcal | 16% |
| Carbohydrates | 38g | 13% |
| Protein | 3g | 6% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 25mg | 8% |
| Sodium | 21mg | 1% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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