Chocolate Peanut Butter Chex Mix Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    20

  • Calories

    217 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Chocolate Peanut Butter Chex Mix Recipe

This Chocolate Peanut Butter Chex Mix is full of decadent chocolate and peanut butter flavors paired with a satisfying crunch! It makes for the perfect snack—especially if you have a sweet tooth!

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Ingredients

Servings
  • 4 tablespoons butter melted (½ stick, salted
  • ¼ cup brown sugar
  • 1 teaspoon vanilla extract pure
  • 4 cups Chex cereal peanut butter flavor
  • 2 cups pretzel twists
  • 1 cup Reese's Pieces
  • 1 cup chocolate chips
  • 1 cup Reese’s Cups mini

Instructions

  1. Preheat oven to 350°F and line a large baking sheet with parchment paper. Set aside.
  2. Add the melted butter, brown sugar, and vanilla to a large bowl. Whisk to combine, then add the Chex cereal and pretzel twists, tossing to combine.
  3. Transfer the mixture to the prepared baking sheet and spread it into a single layer.
  4. Bake for 10 minutes, then stir the Chex and pretzel mixture and bake for another 10 minutes.
  5. Allow the mix to cool to room temperature and then break it into bite size pieces. Add the Reese’s Pieces, chocolate chips, and Reese’s Cups and toss to combine.

Notes

  • Storage: Store chocolate peanut butter chex mix in an airtight container at room temperature for up to 5 days, in the refrigerator for up to 1 week, or in the freezer for up to 3 months.
  • You can use unsalted butter, but be sure to add a pinch of salt!
  • If you can't find Peanut Butter Chex cereal, you can use Rice Chex or Chocolate Chex instead.
  • Feel free to use any pretzel shape you like.
  • In place of Reese's Pieces, you can use peanut or peanut butter M&Ms.
  • Feel free to use whatever kind of chocolate chips you like, such as milk, semisweet, or dark chocolate.
  • You can add other mix-ins, such as peanuts, Cheerios, or peanut butter baking chips!
  • Toss the Chex and pretzels well in the butter-sugar mix to completely coat them; this will allow them to crisp up better.
  • Don't skip stirring the Chex mix halfway through baking; this also helps it to crisp more evenly.
  • Allow the Chex mix to cool completely before stirring in the Reese's Pieces, chocolate chips, and Reese's Cups; otherwise, they may begin to melt.
  • Let the Chex mix cool completely before storing; otherwise, it may become soggy.

Nutrition Information

Show Details
Serving 0.5cup Calories 217kcal (11%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.1g (5%) Cholesterol 9mg (3%) Sodium 186mg (8%) Potassium 107mg (2%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 178IU (4%) Vitamin C 1mg (1%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 217 kcal

% Daily Value*

Serving 0.5cup
Calories 217kcal 11%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 9mg 3%
Sodium 186mg 8%
Potassium 107mg 2%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 178IU 4%
Vitamin C 1mg 1%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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