Chocolate Peanut Butter Fudge
User Reviews
4.8
33 reviews
Excellent
Chocolate Peanut Butter Fudge
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Creamy and rich, this easy fudge recipe is so simple and quick to make. You only need three ingredients and most of the work is done in the microwave! You can’t go wrong combining these two classic flavors.
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Ingredients
Fudge
- 1 ¼ cup semi-sweet chocolate chips
- ½ cup peanut butter (smooth or crunchy)
- 1 can sweetened condensed milk (300 mL)
Optional Topping
- 1 tablespoon chopped peanuts
Instructions
- Prepare an 8x8 inch pan with parchment paper.
- In a microwave safe container, combine the peanut butter with 2 tablespoon of the sweetened condensed milk. Microwave for 15 seconds until melted. Stir until smooth. Set aside.
- In a second microwave safe container, combine the chocolate chips and the remaining sweetened condensed milk. Microwave in 15 second intervals, stirring after each interval until smooth and fully melted.
- Pour the chocolate mixture into the prepared pan and spread evenly.
- Pour or scoop out the peanut butter mixture on top. Spread evenly. Take a knife, spray it with cooking spray, and then run it through the two layers to combine, creating swirls.
- Optional: top with chopped peanuts
- Cover with plastic wrap and refrigerate for 2 – 3 hours.
- Cut the fudge into small squares to serve. Store in the refrigerator until ready to enjoy.
Notes
- • Fudge slices best with a sharp knife.
- • Warm your knife first by running it under hot water. Dry the knife with a clean cloth and use it to slice through.
- • Cold fudge slices more easily. Do not let it come to room temperature before cutting.
- • Fudge should be stored in an airtight container in the refrigerator. To ensure the fudge doesn't stick to each other, use a piece of wax or parchment paper to separate each piece. Fudge that is stored in the refrigerator will last between 2 to 3 weeks when it is kept in an air-tight container.
- • Dark chocolate would be wonderful, too! Use any type of chocolate chips that you’d like.
Nutrition Information
Show Details
Calories
71kcal
(4%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
3mg
(1%)
Sodium
23mg
(1%)
Potassium
76mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
24IU
(0%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 48bite size squares
Amount Per Serving
Calories 71 kcal
% Daily Value*
| Calories | 71kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 23mg | 1% |
| Potassium | 76mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 24IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
33 reviews
Excellent
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