Chocolate Peanut Butter Oatmeal

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  • Prep Time

    2 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Servings

    2

  • Course

    Breakfast

  • Cuisine

    American

Chocolate Peanut Butter Oatmeal

Dessert for breakfast… but make it healthy! This Chocolate Peanut Butter Oatmeal is thick, creamy, and oh so delicious.

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Ingredients

Servings
  • Gluten-free oatmeal
  • cocoa powder Rodelle organic
  • vanilla extract
  • peanut butter natural
  • water
  • salt
  • chocolate chips for topping
  • Sprinkles for topping

Instructions

  1. Bring water to a boil over medium-high heat. Once boiling, add oats and a sprinkle of salt.
  2. Reduce to a simmer and cook for about __ minutes, stirring often until thickened.
  3. Add cocoa powder and stir it in, then remove from heat and let it cool.
  4. To thin it out, add almond milk until you’ve reached your desired consistency.
  5. Layer the oatmeal in glasses with peanut butter and add toppings of your choice.

Notes

  • Make sure your oatmeal is certified gluten free if needed.
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