Chocolate Peanut Butter Popcorn

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    235 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Chocolate Peanut Butter Popcorn

Dark chocolate and natural peanut butter are melted then drizzled over freshly popped popcorn to create this fun and easy snack or dessert recipe!

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Ingredients

Servings
  • ½ cup popcorn kernels (air-popped)
  • ¼ cup peanut butter creamy natural
  • 1.5 ounces dark chocolate (70% or higher)

Instructions

  1. Pop kernels with your favorite air-popper then place popcorn in a large bowl.
  2. Place dark chocolate in a microwave-safe bowl and heat until melted, 30-45 seconds, stirring once halfway through. Drizzle chocolate over popcorn.
  3. Repeat step with peanut butter by heating it in a microwave-safe bowl until melted, 20-30 seconds. Drizzle peanut butter over the popcorn. Serve warm!

Nutrition Information

Show Details
Serving 2cups Calories 235kcal (12%) Carbohydrates 23g (8%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 4g (20%) Sodium 77mg (3%) Potassium 236mg (5%) Fiber 4g (16%) Sugar 4g (8%) Calcium 15mg (2%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 235 kcal

% Daily Value*

Serving 2cups
Calories 235kcal 12%
Carbohydrates 23g 8%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 4g 20%
Sodium 77mg 3%
Potassium 236mg 5%
Fiber 4g 16%
Sugar 4g 8%
Calcium 15mg 2%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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