Chocolate Powdered Sugar Donut Holes Recipe
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Chocolate Powdered Sugar Donut Holes Recipe
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Chocolate Donut Holes rolled in powdered sugar make a delicious breakfast or after school treat! Perfect homemade donut holes are ready in just 30 minutes and pair perfectly with a cup of coffee or cold glass of milk.
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Ingredients
For the donut holes:
- 2 cups all-purpose flour
- ¾ cup granulated sugar
- ½ cup cocoa powder unsweetened
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 cup milk
- 2 egg large
- 1 teaspoon vanilla extract
- 2 Tablespoons butter melted, unsalted
For the coating:
- 3 Tablespoons butter melted, unsalted
- ¾ cup powdered sugar
Instructions
- For the donuts, mix flour, sugar, cocoa powder, baking powder, baking soda and salt in a large bowl. Add in eggs, milk, vanilla and butter. Beat for 2-3 minutes.
- Spray mini muffin pan with baking spray. Fill each muffin cup about 1/2 full and bake in a 325 degree oven for about 7-9 minutes.
- Remove and cool in pan about 10 minutes, then cool completely on wire rack.
- When cool, dip each donut into the melted butter and roll in powdered sugar. Eat and enjoy!
Notes
- Store any donut holes you don't eat right away in an airtight container at room temperature.
- These donut holes taste best fresh. Try to enjoy all of them the same day they're baked for best flavor and texture.
- Make clean up easier by placing a sheet of parchment paper under the plate of powdered sugar to catch the excess.
Nutrition Information
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Calories
77kcal
(4%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Cholesterol
15mg
(5%)
Sodium
91mg
(4%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 36donut holes
Amount Per Serving
Calories 77 kcal
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 15mg | 5% |
| Sodium | 91mg | 4% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
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