Chocolate Pumpkin Sheet Cake
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Chocolate Pumpkin Sheet Cake
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Moist and decadent, this Chocolate Pumpkin Sheet Cake is the perfect fall party treat!
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Ingredients
- 1 cup unsalted sweet cream butter softened
- 1 cup cold water
- ½ cup cocoa powder
- 2 cups sugar
- 2 cups flour
- 2 large eggs
- 1 teaspoon baking soda
- 2 teaspoons pumpkin pie spice
- ½ cup sour cream
- 1 teaspoon pure vanilla extract
For the Pumpkin Frosting
- ½ cup unsalted butter softened
- ¼ cup whole milk
- 6 cup powdered sugar
- ⅓ cup pumpkin puree
- 4 oz cream cheese softened
- ½ teaspoon pure vanilla extract
- 1 teaspoon pumpkin pie spice
- Ground Cinnamon to sprinkle on top
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Instructions
- Preheat oven to 350°F and coat a 9x13 baking dish with non-stick baking spray.
- Combine the butter, water, and cocoa powder in a large saucepan over medium high heat, stirring until the butter melts.
- In a large bowl, whisk together the flour, salt, eggs, baking soda, pumpkin pie spice, sour cream, and vanilla until combined.
- Slowly pour butter/cocoa mixture into your mixing bowl, whisking as you go.
- Scoop batter into your prepared pan and bake for 20-25 minutes or until a toothpick inserted in the middle of cake comes out clean.
- Remove from oven and cool before frosting.
For the Frosting
- Using a standing mixer or electric hand mixer, beat together all frosting ingredients until smooth.
- Spread the frosting on top of the cake and sprinkle with cinnamon.
Nutrition Information
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Calories
540kcal
(27%)
Carbohydrates
85g
(28%)
Protein
4g
(8%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Cholesterol
78mg
(26%)
Sodium
212mg
(9%)
Potassium
104mg
(3%)
Fiber
2g
(8%)
Sugar
70g
(140%)
Vitamin A
1502IU
(30%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 540 kcal
% Daily Value*
| Calories | 540kcal | 27% |
| Carbohydrates | 85g | 28% |
| Protein | 4g | 8% |
| Fat | 22g | 34% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 78mg | 26% |
| Sodium | 212mg | 9% |
| Potassium | 104mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 70g | 140% |
| Vitamin A | 1502IU | 30% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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