Chocolate Sauce Recipe

User Reviews

4.3

33 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    1 cup sauce

  • Course

    Dessert

  • Cuisine

    American

Chocolate Sauce Recipe

This easy chocolate sauce recipe is a easy homemade sauce and takes any dessert to the next level. A great recipe to top a scoop of ice cream or brownies! This easy recipe can be made in minutes.

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Ingredients

Servings
  • 1/4 /4 cup cocoa powder unsweetened
  • 1 cup granulated sugar
  • 3/4 /4 cup evaporated milk (a 5 ounce can)
  • 1/4 /4 cup unsalted butter melted
  • 1/8 /8 teaspoon salt
  • 1/2 /2 teaspoon vanilla extract

Instructions

  1. In a cold saucepan, stir the cocoa powder and sugar together well. Whisk in the milk, melted butter, and salt.
  2. Start off on a low heat and gradually increase heat until it reaches a boil. Continue stirring until it starts to thicken, about 1-2 minutes. You want it to coat the back of a spoon.
  3. Remove from heat and stir in vanilla. If you want a thicker mixture cook longer. It will still be thin once you are done with this step. Don't worry once you let it cool down a bit it will thicken. It will thicken a lot when chilled. Makes around 1 cup of sauce. Store leftovers in an airtight container in the fridge.

Notes

  • Source: Andria McQueen
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Overall Rating

4.3

33 reviews
Good

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