Chocolate Sour Cream Frosting
User Reviews
5
10 reviews
Excellent
Chocolate Sour Cream Frosting
Report
Sweet chocolate frosting with a tangy twist! Chocolate Sour Cream Frosting brings rich, decadent flavor to any cake or cupcake. Add a richer dimension of flavor to your chocolate desserts!
Share:
Ingredients
- ¼ cup butter unsalted
- 1 cup milk chocolate morsels
- ¾ cup sour cream full fat
- ¼ cup cocoa powder unsweetened
- pinch kosher salt
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a microwave safe glass bowl, add butter and chocolate chips to the bowl. Heat for 30 seconds. Stir and heat an additional 30 seconds. Use a whisk or spatula to combine butter and chocolate until smooth. Set aside.
- In a large mixing bowl, add sour cream, cocoa powder, kosher salt, and melted chocolate mixture. Beat for one minute until smooth.
- Add in powdered sugar and vanilla extract. Beat until fluffy, about 3-5 minutes. Use on cupcakes or layer cake.
Notes
- Enough frosting for 24 cupcakes or a double layer cake.
- Use electric beaters or a stand mixer. Incorporating the butter, powdered sugar, chocolate and sour cream is much easier with an electric mixer. You’ll whip the frosting until smooth and combined.
- Storing: Transfer the frosting to an airtight container in the fridge. Use within 5 days. If too cold to spread, allow to soften at room temperature before using, or beat again until spreadable.
- For thicker frosting: The recipe as is creates a smooth and creamy frosting, that is too loose to pipe. However, if you beat in more powdered sugar, one spoonful at a time, until it reaches your desired consistency, you can fill a piping bag and use your favorite tip.
- Serving. Spread this sweet frosting over layer cakes, cupcakes, or between two cookies! Delicious over our rich and fudgy browniestoo!
Nutrition Information
Show Details
Calories
126kcal
(6%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Cholesterol
11mg
(4%)
Sodium
12mg
(1%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
| Calories | 126kcal | 6% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 11mg | 4% |
| Sodium | 12mg | 1% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
Other Recipes