Chocolate Waffle Recipe
User Reviews
5
Chocolate Waffle Recipe
Description
The Chocolate Waffle Recipe uses common baking ingredients, including cocoa powder and chocolate chips, to produce waffles that offer deep chocolate flavor in each bite. The leavening agents baking powder and baking soda provide lift and lightness, while eggs and melted butter contribute richness and moisture. The batter is stirred until smooth and cooked in a preheated, greased waffle iron until golden brown. These waffles have a crisp outside while maintaining a tender interior crumb. They can be served as a breakfast or dessert option, suitable with toppings like syrup, fresh fruit, or whipped cream. The recipe is straightforward, making it accessible for home cooks aiming for chocolate-flavored waffles without complexity.
Ingredients
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup sugar
- 1/2 cup cocoa powder
- 1 cup milk 2% or higher
- 2 egg
- 4 tbsp butter melted
- 1 cup chocolate chips
Instructions
- Preheat waffle iron.
- Mix flour, baking powder, baking soda, salt, sugar and cocoa in a large mixing bowl.
- Stir in milk, eggs and butter and mix until smooth. Fold in chocolate chips.
- Scoop out almost 1 cups worth of batter and pour onto greased waffle iron. Cook for a few minutes, or until golden brown.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 689 kcal
% Daily Value*
| Serving | 4g | |
| Calories | 689kcal | 34% |
| Carbohydrates | 102g | 34% |
| Protein | 14g | 28% |
| Fat | 28g | 43% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 125mg | 42% |
| Sodium | 621mg | 26% |
| Potassium | 531mg | 11% |
| Fiber | 6g | 24% |
| Sugar | 57g | 114% |
| Vitamin A | 668IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 245mg | 25% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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