Chopped Salad with Chicken
User Reviews
5
Chopped Salad with Chicken
Description
Chopped Salad with Chicken is a colorful, hearty salad featuring coarsely chopped romaine lettuce mixed with cooked chicken breast pieces, fresh mozzarella chunks, chopped tomato and cucumber, chickpeas, and crisp bacon bits. The addition of diced avocado contributes creaminess while sliced chives add a mild onion note. The dressing blends lemon juice, Dijon mustard, red wine vinegar, granulated sugar, minced shallots, oregano, parsley, and olive oil for a balanced tang and herb flavor that coats the salad ingredients evenly. Tossing the salad just before serving preserves the fresh textures and flavors. This salad works well as a light lunch or a side to grilled meats or sandwiches.
Ingredients
For the salad
- 3 cups romaine lettuce coarsely chopped
- 1 cup chicken breast chopped, cooked
- 1/2 cup fresh mozzarella cut into 1/2 inch pieces
- 1/2 cup tomato chopped
- 3/4 cup cucumber chopped
- 1 cup chickpeas drained and rinsed
- 1/2 cup Bacon cooked crumbled
- 1 avocado peeled, pitted and diced
- 1/4 cup chives thinly sliced
For the dressing
- 2 tablespoons lemon juice
- 2 tablespoons Dijon mustard
- 3 tablespoons red wine vinegar
- 3 teaspoons granulated sugar
- 2 tablespoons shallot finely minced
- 1/2 teaspoon oregano dried
- 1 teaspoon parsley dried
- 1/3 cup olive oil
Instructions
- Place the lettuce, chicken, mozzarella, tomato, cucumber, chickpeas, bacon, avocado and chives in a large bowl.
- In a small bowl, whisk together the lemon juice, Dijon mustard, red wine vinegar, granulated sugar, shallot, oregano, parsley and olive oil.
- Pour the dressing over the salad ingredients. Toss to coat. Serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 303 kcal
% Daily Value*
| Calories | 303kcal | 15% |
| Carbohydrates | 14g | 5% |
| Protein | 13g | 26% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 28mg | 9% |
| Sodium | 156mg | 7% |
| Potassium | 425mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Vitamin A | 2345IU | 47% |
| Vitamin C | 9.8mg | 11% |
| Calcium | 81mg | 8% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.