
Christmas Oreos Recipe
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5.0
54 reviews
Excellent

Christmas Oreos Recipe
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Classic Christmas Oreos dipped in milk or white chocolate and topped with festive sprinkles make for a decadent treat!
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Ingredients
- 36 Oreos
- 16 ounces candy coating (or chocolate melting wafers)
- 1 cup Sprinkles
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Instructions
- Line baking sheet with parchment paper and set aside.
- In a saucepan over LOW heat melt the candy coating making sure to stir constantly. Remove from heat.
- Use a fork to dip each Oreo in the chocolate. Cover completely then gently tap the fork against the side of the bowl to remove any excess chocolate.
- Place the chocolate-covered Oreo on a piece of parchment paper and top with the holiday sprinkles.
- Allow them to cool and dry completely. Store in an airtight container for up to 2 weeks.
Nutrition Information
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Calories
147kcal
(7%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Sodium
59mg
(2%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36Oreos
Amount Per Serving
Calories 147 kcal
% Daily Value*
Calories | 147kcal | 7% |
Carbohydrates | 22g | 7% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 5g | 25% |
Sodium | 59mg | 2% |
Potassium | 26mg | 1% |
Fiber | 1g | 4% |
Sugar | 18g | 36% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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