
Christmas Rice Recipe With Pancetta, Prunes, And Pine Nuts
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
25 mins
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Servings
4 people
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Calories
530 kcal
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Course
Appetizer

Christmas Rice Recipe With Pancetta, Prunes, And Pine Nuts
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Difficulty: Medium
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Ingredients
- 45 grams butter
- 50 grams onion minced
- 170 grams boneless pancetta cut into ½ cm pieces
- 100 grams mushrooms chopped
- 250 grams long grain rice
- 100 ml mavrodafni wine or other sweet red wine
- 1 dried bay leaf
- 55 grams sun-dried prunes chopped
- 3 teaspoons pine nuts
Optional:
- 50 ml heavy cream
Instructions
- Heat butter in a medium-sized saucepan over high heat.
- Caramelize the onion. Add the pancetta and cook for 2-3 minutes untill it gets a nice golden color.
- Reduce heat to medium. Add the mushrooms and rice. Cook for 1-2 minutes.
- Pour the wine and scrape the bottom of the pan with a wooden spoon.
- Pour 1 liter of warm water. Season with salt and pepper. Add the bay leaf.
- Cover with the lid and simmer for about 20 minutes.
- Add the prunes and pine nuts. Bring heat to high and stir constantly untill rice absorbs all of the remaing water.
- Once the rice starts to stick at the bottom of the pan remove from heat and set aside.
- Optional Step: At this point, you may add the cream.
- Let rice stand for about 10 minutes to release its steam.
- Transfer rice to your preferred mold, and push gently with a big spoon. Let rice stand in the mold for 2-3 minutes. Unmold on a large plate.
- Serve with extra prunes and pine nuts on top.
Notes
- Disclaimer: Please note that If you make a purchase through any of these links above, it will earn me a small commission at no extra cost to you. Thank you for supporting RealGreekRecipes.com!
- Signature's Dried Plums Pitted Prunes
- Farm Fresh Nuts Whole Pine Nuts Pignolias Raw Natural
- Medley Hills Farm Gourmet Turkish Bay Leaves Whole
Nutrition Information
Show Details
Calories
530kcal
(27%)
Carbohydrates
66g
(22%)
Protein
15g
(30%)
Fat
21g
(32%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
67mg
(22%)
Sodium
28mg
(1%)
Potassium
467mg
(13%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 530 kcal
% Daily Value*
Calories | 530kcal | 27% |
Carbohydrates | 66g | 22% |
Protein | 15g | 30% |
Fat | 21g | 32% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 6g | 30% |
Cholesterol | 67mg | 22% |
Sodium | 28mg | 1% |
Potassium | 467mg | 10% |
Fiber | 3g | 12% |
Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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