Christmas Tree Vegetable Platter
User Reviews
5
Christmas Tree Vegetable Platter
Description
This platter features simple fresh vegetables seasonally arranged in the shape of a Christmas tree. Broccoli florets provide a green base representing tree branches, while cherry tomatoes add bright red accents resembling ornaments. Yellow bell pepper adds contrasting color, and pretzel sticks represent tree garlands or the trunk. The vegetables are kept raw to maintain crunch and natural flavors.
The accompanying dip blends sour cream, mayonnaise, onion and garlic powders, dill weed, and dried parsley for a mildly tangy, herby flavor that complements the vegetables. Mixing these ingredients shortly before serving ensures freshness and balanced creaminess.
This platter is ideal for festive occasions, providing an easy-to-share appetizer that adds a healthy element to parties or gatherings. Leftover vegetables can be repurposed in cooked dishes, and the dip keeps for several days refrigerated. Preparation of the vegetables is best done just before serving to maintain freshness and crisp texture.
Ingredients
For the tree
- broccoli
- cherry tomato
- yellow bell pepper
- pretzel sticks
Dip
- ½ cup sour cream
- 2 tablespoons mayonnaise
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon dill weed
- ½ teaspoon parsley dried
Instructions
- Mix all the ingredients of the dressing together in a bowl and serve with your favorite veggies that have been arranged on a board in the shape of a Christmas tree!
Notes
- Store leftovers in airtight containers: vegetables keep for 7-10 days; dip lasts 5-7 days refrigerated.
- The vegetables can be reused in stir fries, soups, or salads if not fully consumed.
- The dip can be prepared up to two days in advance for convenient serving.
- Prepare vegetables on the day of serving to ensure crispness and freshness.
- Any vegetables may be substituted according to preference; however, the dip recipe is best followed as stated for flavor balance.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10servings
Amount Per Serving
Calories 42 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 42kcal | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 25mg | 1% |
| Potassium | 19mg | 0% |
| Vitamin A | 70IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 13mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.