Cinnamon Applesauce Quick Bread

User Reviews

4.1

660 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    8

  • Calories

    340 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Cinnamon Applesauce Quick Bread

Cinnamon Applesauce Quick Bread is a moist, spiced loaf combining applesauce, sugar, and oil with warming spices like cinnamon, nutmeg, and pumpkin pie spice. The bread uses baking soda and baking powder for leavening and is suitable for baking as one large loaf or several mini loaves. Its soft crumb and gentle sweetness make it a comforting choice for breakfast or snack times.

Description

This quick bread incorporates unsweetened applesauce, sugar, vegetable oil, eggs, and milk to create a tender and moist batter. The dry ingredients include flour, baking soda, baking powder, salt, and a mix of spices—cinnamon, nutmeg, and pumpkin pie spice—which add seasonal warmth and subtle complexity.

Baking at 350 degrees, the bread can be made in a standard 9x5 loaf pan or smaller mini pans, adjusting baking time accordingly. The bread develops a soft interior with a light crust, with the spices evenly distributed to provide a balanced flavor profile. This bread is well-suited for slicing and enjoying plain, with butter, or alongside tea or coffee.

The relatively straightforward preparation and use of common pantry ingredients make this recipe approachable for everyday baking while offering a pleasant variation on basic quick bread by highlighting applesauce and spices.

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Ingredients

Servings
  • 1 1/4 cup applesauce (I used unsweetened but any kind works)
  • 3/4 cup sugar
  • 1/2 cup vegetable oil
  • 2 egg
  • 3 tablespoon milk
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon pumpkin pie spice
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven to 350 degrees and grease a 9x5 loaf pan or 5 mini loaf pans.
  2. In a medium bowl, combine the applesauce, sugar, vegetable oil, eggs, and milk.
  3. Slowly add in the flour, baking soda, baking powder, cinnamon, nutmeg, pumpkin pie spice, and salt.
  4. Stir until just combined.
  5. Pour batter into prepared loaf pan(s) and place in oven to bake for 30 minutes if making mini loaves, or about 60 minutes if making large loaf.
  6. Once toothpick comes out clean once inserted in center, remove from oven and allow to cool slightly before serving!

Nutrition Information

Show Details
Calories 340kcal (17%) Carbohydrates 48g (16%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 1g (50%) Cholesterol 41mg (14%) Sodium 256mg (11%) Potassium 86mg (2%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 80IU (2%) Vitamin C 1mg (1%) Calcium 36mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 340 kcal

% Daily Value*

Calories 340kcal 17%
Carbohydrates 48g 16%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 41mg 14%
Sodium 256mg 11%
Potassium 86mg 2%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 80IU 2%
Vitamin C 1mg 1%
Calcium 36mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.1

660 reviews
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