Cinnamon Bread
User Reviews
4.7
6 reviews
Excellent
Cinnamon Bread
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The Best Cinnamon Bread recipe - delicious quick cinnamon bread that is simple, delicious, and smells amazing!
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Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon ground cinnamon
- ¼ teaspoon baking powder
- ¼ teaspoon salt fine sea salt
- ½ cup butter softened, unsalted
- ½ cup granulated sugar
- ½ cup light brown sugar packed
- 1 egg large
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- For the filling and topping:
- ⅓ cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350°F.
- Spray a 9x5 loaf pan with baking spray, or line it with parchment paper and spray with baking spray, set aside.
- In a medium-sized bowl, stir together the flour, baking soda, cinnamon, baking powder, and salt until combined, set aside.
- In a large bowl cream together the butter, sugar, and brown sugar for 2 minutes until combined.
- Add the egg and mix it in. Add the buttermilk and vanilla, slowly stir it in until combined.
- Add the dry ingredients to the wet and mix it in until just combined, with no dry patches.
- In a small bowl stir together the sugar and cinnamon. Add ½ of the batter to the pan and smooth it out.
- Add ? of the cinnamon mixture on top evenly. Add the remaining batter, smooth out the top.
- Add the remaining cinnamon sugar, swirl the top with a butter knife.
- Bake for 40-45 minutes until a toothpick inserted into the center comes out clean.
- Let cool in the pan for 10 minutes.
- Take the bread out of the pan and let it cool completely on a wire rack.
Notes
- You can also make this a spiced bread by adding a pinch of cloves, nutmeg, or allspice, or all three.
Nutrition Information
Show Details
Serving
1g
Calories
242kcal
(12%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
(18%)
Cholesterol
37mg
(12%)
Sodium
208mg
(9%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 242 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 242kcal | 12% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 37mg | 12% |
| Sodium | 208mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
6 reviews
Excellent
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