Cinnamon Graham Crackers Recipe
User Reviews
5.0
93 reviews
Excellent
Cinnamon Graham Crackers Recipe
Report
Make Cinnamon Graham Crackers at home with this simple recipe. They're even more flavorful than any store bought kind!
Share:
Ingredients
- 8 tbsp butter
- 1/3 cup brown sugar
- 1 1/2 tbsp honey
- 1/2 tbsp molasses
- 1/2 tbsp vanilla extract
- 3/4 cup all-purpose flour
- 2/3 cup whole wheat pastry flour (I found mine at the grocery store in the naturl foods section)
- 1/2 tbsp cinnamon
- 1/2 tsp baking soda
- pinch salt
- cinnamon sugar for topping
Instructions
- In a large bowl or the bowl of a stand mixer, cream together the butter, brown sugar, honey, molasses, and vanilla.
- Add the flours, cinnamon, baking soda, and salt, and mix to form a thick dough.
- Press the dough into a disc and wrap in plastic wrap. Chill one hour (or twenty minutes in the freezer).
- Preheat the oven to 350. Line two baking sheets with parchment or silicone baking mats.
- Roll out the chilled dough very thin. (I found the easiest way to do this was to roll it out between a silicone baking mat and a sheet of plastic wrap. I'm sure it would also work to roll it between two sheets of parchment paper.)
- Cut the dough into desired shapes (cookie cutters are fun!) and transfer to prepared baking sheets using a spatula or bench scraper. Poke each cracker with a fork a couple of times and sprinkle with cinnamon sugar.
- Bake 12-15 minutes or until golden brown. Enjoy!
Nutrition Information
Show Details
Calories
77kcal
(4%)
Carbohydrates
9g
(3%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
61mg
(3%)
Potassium
26mg
(1%)
Sugar
4g
(8%)
Vitamin A
120IU
(2%)
Calcium
8mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 77 kcal
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 9g | 3% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 61mg | 3% |
| Potassium | 26mg | 1% |
| Sugar | 4g | 8% |
| Vitamin A | 120IU | 2% |
| Calcium | 8mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
93 reviews
Excellent
Other Recipes
You'll Also Love
