Cinnamon Raisin Granola with Coconut Oil
User Reviews
5
4 reviews
Excellent
Cinnamon Raisin Granola with Coconut Oil
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This vegan Cinnamon Raisin Granola with Coconut Oil is made with just 5 ingredients. Delicious and super crunchy, this granola is the perfect breakfast when you haven't gone grocery shopping in a while!
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Ingredients
- 3 cups oats I recommend old-fashioned rolled oats
- 1 teaspoon ground cinnamon
- 2 tablespoon coconut oil melted
- ½ cups maple syrup
- 1¼ cups raisins
Instructions
- Preheat the oven to 300 F and line a large baking sheet with a parchment paper.
- In a large bowl, mix oats, coconut oil, cinnamon, maple syrup and raisins.
- Spread the granola mixture out onto a baking sheet and bake for 35 minutes, stirring halfway through.
- Remove granola from the oven, let it cool and store in the airtight jar.
Notes
- Maple syrup. If you like to make your cinnamon raisin granola sweeter, you can add ¼ cup more maple syrup.
- Stirring. If the edges start to brown quickly, take the raisin granola out of the oven and stir, then return and continue baking until it's done.
- Baking. Don't over-bake! The coconut oil granola will continue to crisp as it cools, so it's okay if it seems soft when it's fresh out of the oven.
Nutrition Information
Show Details
Serving
1serving
Calories
347kcal
(17%)
Carbohydrates
65.1g
(22%)
Protein
4.7g
(9%)
Fat
9.2g
(14%)
Saturated Fat
7.1g
(36%)
Sodium
8mg
(0%)
Potassium
361mg
(8%)
Fiber
4.2g
(17%)
Sugar
37.2g
(74%)
Calcium
59mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 347kcal | 17% |
| Carbohydrates | 65.1g | 22% |
| Protein | 4.7g | 9% |
| Fat | 9.2g | 14% |
| Saturated Fat | 7.1g | 36% |
| Sodium | 8mg | 0% |
| Potassium | 361mg | 8% |
| Fiber | 4.2g | 17% |
| Sugar | 37.2g | 74% |
| Calcium | 59mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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