Cinnamon Syrup

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Cinnamon Syrup

Cinnamon Syrup is the best way to take your pancakes to the next level! It's creamy, buttery and adds delicious cinnamon roll flavor to pancakes, waffles or anything else you want to sweeten up!

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Ingredients

Servings
  • 1 cup sugar
  • 1/2 cup light corn syrup
  • 3 tablespoons water
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/4 cup evaporated milk

Instructions

  1. Combine 1 cup sugar, 1/2 cup light corn syrup, 3 tablespoons water, and 1 teaspoon ground cinnamon in a medium saucepan.
  2. Bring mixture to a boil over medium heat and stir for 2 minutes.
  3. Remove from heat and allow the syrup to cool for about 5 minutes.
  4. Whisk in 1/2 teaspoon vanilla extract and 1/4 cup evaporated milk.

Nutrition Information

Show Details
Serving 2tablespoons Calories 169kcal (8%) Carbohydrates 42g (14%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 0.02g (0%) Monounsaturated Fat 0.2g (1%) Cholesterol 2mg (1%) Sodium 22mg (1%) Potassium 26mg (1%) Fiber 0.1g (0%) Sugar 42g (84%) Vitamin A 20IU (0%) Vitamin C 0.2mg (0%) Calcium 26mg (3%) Iron 0.05mg (0%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 169 kcal

% Daily Value*

Serving 2tablespoons
Calories 169kcal 8%
Carbohydrates 42g 14%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 0.02g 0%
Monounsaturated Fat 0.2g 1%
Cholesterol 2mg 1%
Sodium 22mg 1%
Potassium 26mg 1%
Fiber 0.1g 0%
Sugar 42g 84%
Vitamin A 20IU 0%
Vitamin C 0.2mg 0%
Calcium 26mg 3%
Iron 0.05mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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