Citrus Roasted Brussels Sprouts
User Reviews
4.7
27 reviews
Excellent
Citrus Roasted Brussels Sprouts
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Citrus Roasted Brussels Sprouts are a delicious side for the holidays! This zesty 4-ingredient recipe is ready in about 30 minutes!
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Ingredients
- 2 pounds Brussels sprouts
- 2 tablespoons olive oil
- 2 oranges zested and juiced
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Preheat the oven to 425 degrees F.
- Wash Brussels sprouts and pat dry. Cut off the bottoms, and then cut each sprout into quarters.
- Place Brussels sprouts into a 9-inch x 9-inch baking dish.
- Add olive oil, 1 tablespoon orange zest, juice from both oranges, salt, and pepper to the sprouts. Mix to coat.
- Place in oven and roast for 10 minutes. Carefully stir and return to oven to roast for 10 more minutes.
- Remove from oven when sprouts are fork-tender. Serve warm. Garnish with extra orange zest if desired.
Nutrition Information
Show Details
Calories
77kcal
(4%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
255mg
(11%)
Potassium
400mg
(11%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
743IU
(15%)
Vitamin C
91mg
(101%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 77 kcal
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 255mg | 11% |
| Potassium | 400mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
| Vitamin A | 743IU | 15% |
| Vitamin C | 91mg | 101% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
27 reviews
Excellent
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