Citrus Salad with Blue Cheese
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Citrus Salad with Blue Cheese
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Citrus Salad with Blue Cheese is sweet & bright for winter. And with lettuce, fruit & cheese, it’s extra healthy when it counts!
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Ingredients
Dressing
- 2 Tablespoons marmalade see note, or jam
- 3 Tablespoons extra virgin olive oil
- 2 Tablespoons red wine vinegar
- 1/2 teaspoon thyme or 1/4 teaspoon dried thyme, fresh leaves
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
Salad
- 6 cups lettuce torn
- 1/4 cup blue cheese use a flavorful non-dairy cheese for a vegan substitute, crumbled
- 1/4 cup almonds or other nut, chopped
- 2 orange peeled and sectioned
Instructions
- Add dressing ingredients to a bowl and whisk until emulsified.
- Divide lettuce among 4 bowls. Drizzle dressing on over lettuce then top with blue cheese & nuts. Arrange orange slices on top.
- Serve immediately.
Notes
- If your marmalade or jam is too thick to whisk in, heat it briefly until it begins to liquefy, then add.
Nutrition Information
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Calories
243kcal
(12%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 243 kcal
% Daily Value*
| Calories | 243kcal | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
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