Citrus Water Punch
User Reviews
4.4
Citrus Water Punch
Description
This Citrus Water Punch blends water with sugar, citric acid, and lemon extract to achieve a bright and tangy drink base. The addition of sliced lemons and limes emphasizes the citrus theme and adds natural aroma and flavor. Crushed ice chills the punch, making it refreshing and thirst-quenching.
The punch's balance of sweetness and acidity is maintained by the citric acid and sugar ratio, while lemon extract enhances the citrus aroma. Serving over ice ensures a cool beverage suitable for warm weather or social occasions.
When storing leftover punch, removing the citrus slices before refrigeration is recommended to prevent over-acidification and bitterness from prolonged contact with the fruit.
Ingredients
- 2 tablespoons citric acid you can find this at most pharmacies or natural food stores
- 5 quarts water
- 2 cups sugar
- 2 tablespoons lemon extract pure
- 3 lemon sliced
- 3 lime sliced
- ice crushed
Instructions
- In a large pitcher or punch bowl, stir water, sugar, citric acid, and lemon extract together.
- Add sliced fruit and ice.
Notes
- If you have leftover punch, remove the sliced lemons and limes before refrigerating to avoid sourness developing overnight.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8-10 servings
Amount Per Serving
Calories 224 kcal
% Daily Value*
| Serving | 1 Serving | |
| Calories | 224kcal | 11% |
| Carbohydrates | 56g | 19% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 31mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 51g | 102% |
* Percent Daily Values are based on a 2,000 calorie diet.