Classic Bacon Broccoli Salad Recipe

User Reviews

4.9

96 reviews
Excellent
  • Prep Time

    25 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    783 kcal

  • Course

    Salad

  • Cuisine

    American

Classic Bacon Broccoli Salad Recipe

This Classic Bacon Broccoli Salad combines finely chopped broccoli, crispy bacon, diced red onion, raisins, and sunflower seeds in a sweet mayonnaise dressing. The salad is chilled to meld flavors, resulting in a crunchy, sweet, and savory dish. It's served cold, making it a refreshing side dish for gatherings or potlucks.

Description

The salad ingredients include small pieces of broccoli florets, finely diced red onion, sweet raisins, hulled sunflower seeds, and cooked crumbled bacon. These components bring a range of textures from crunchy to chewy and flavors from savory to sweet.

The dressing is made by mixing smooth mayonnaise with white sugar and white vinegar, creating a lightly sweet and tangy coating. Once combined with the salad items, the bowl is covered and chilled, which allows the flavors to develop fully. This salad is often enjoyed cold, typically as a side dish at potlucks or family meals.

Chilling the salad overnight enhances its taste. Serving cold maintains the crispness of the broccoli and bacon texture. This recipe is straightforward and yields a flavorful, textured salad highlighting the bacon and broccoli.

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Ingredients

Servings

Broccoli Salad

  • 8 cups broccoli florets chopped very small
  • 1/2 cup red onion finely diced
  • 1/2 cup raisins
  • 1/3 cup sunflower seeds salted, hulled
  • 1/2 pound Bacon cooked and crumbled into small pieces

Sweet Mayonnaise Dressing

  • 1 cup mayonnaise
  • 1/4-1/3 cup white sugar
  • 1-2 tablespoons white vinegar

Instructions

  1. Place all of the salad ingredients into a medium sized bowl.
  2. Prepare the dressing by mixing the mayonnaise, sugar and vinegar together until smooth. Stir into the salad ingredients.
  3. Cover the bowl and let the salad chill - Mary would let it chill overnight and then bring it to the potluck and it was spectacular! 
  4. Serve cold.

Nutrition Information

Show Details
Calories 783kcal (39%) Carbohydrates 37g (12%) Protein 8g (16%) Fat 68g (105%) Saturated Fat 12g (60%) Cholesterol 50mg (17%) Sodium 713mg (30%) Potassium 595mg (13%) Fiber 4g (16%) Sugar 21g (42%) Vitamin A 815IU (16%) Vitamin C 110.9mg (123%) Calcium 73mg (7%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 783 kcal

% Daily Value*

Calories 783kcal 39%
Carbohydrates 37g 12%
Protein 8g 16%
Fat 68g 105%
Saturated Fat 12g 60%
Cholesterol 50mg 17%
Sodium 713mg 30%
Potassium 595mg 13%
Fiber 4g 16%
Sugar 21g 42%
Vitamin A 815IU 16%
Vitamin C 110.9mg 123%
Calcium 73mg 7%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

96 reviews
Excellent

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