Classic Cheese Ball
User Reviews
5
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Prep Time
15 mins
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Total Time
15 mins
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Servings
8 people
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Calories
328 kcal
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Course
Appetizer
Classic Cheese Ball
Description
The Classic Cheese Ball is a blend of shredded sharp cheddar and Swiss cheeses mixed with cream cheese, fresh chopped chives, Worcestershire sauce, smoked paprika, and garlic powder. The mixture is thoroughly combined to create a smooth yet firm blend that can be shaped by hand. Once formed into a ball on waxed paper, it is rolled in finely chopped pecans, which add a crunchy texture and nutty flavor contrast to the creamy interior.
Chilling the cheese ball in the refrigerator helps the flavors meld and firms up the shape. This makes it easy to slice or spread at serving. It is typically served as an appetizer alongside crackers and fresh vegetables, offering a rich, savory flavor with hints of spice and herbaceousness from the chives and seasoning.
The cheese ball can be made up to 24 hours ahead and stored covered in the refrigerator. Leftovers keep well for up to one week, making it a practical choice for parties or gatherings.
Ingredients
- 1 cup cheddar cheese shredded, sharp
- 1 cup swiss cheese shredded
- 1 oz. cream cheese room temperature
- 2 tablespoon chive chopped, fresh
- 2 teaspoon Worcestershire sauce
- ¼ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ cup pecan finely chopped
Instructions
- Place all ingredients, except pecans, in a large mixing bowl.
- Mix together with an electric mixer, or a wooden spoon, until well blended.
- On waxed paper, shape mixture into a ball.
- Roll ball in chopped pecans.
- Refrigerate until serving time.
- Serve with crackers and veggies.
Notes
- The cheese ball can be prepared one day in advance and refrigerated, covered, until about an hour before serving.
- Keeping the cheese ball well covered in the refrigerator helps preserve freshness for up to a week.
- This cheese ball is typically served with crackers and fresh vegetables as a classic appetizer.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8people
Amount Per Serving
Calories 328 kcal
% Daily Value*
| Calories | 328kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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