Classic Deviled Eggs
User Reviews
0
0 reviews
Unrated
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
23 mins
-
Servings
12
-
Calories
35 kcal
-
Cuisine
American
Classic Deviled Eggs
Report
That "keeper recipe" for classic deviled eggs that's so good; they disappear fast!
Share:
Ingredients
- 12 large eggs
- 2 teaspoons mustard
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 2 dashes tabasco optional
- 2 tablespoons snipped fresh chives optional
- 6 tablespoons mayonnaise
- paprika for garnish
Instructions
- Place eggs in a medium saucepan. Cover with cold water with 1-inch of water above the eggs. Bring water to a boil, turn off the heat, cover and let the eggs sit in the saucepan for 13 minutes. Drain, add some ice cubes to the eggs in the pan and fill them with cold water. Peel eggs one by one and refrigerate them to cool down.
- Once hard-boiled eggs have fully cooled, halve lengthwise and carefully scoop the egg yolks into a bowl.
- With a fork, mash the egg yolks. Add mustard, tabasco (if using) salt, pepper, and chives, if using. Add the mayonnaise and stir to combine all ingredients with a fork.
- Fill each egg white half with about 1 to 2 teaspoons of the mixture and dust the tops with paprika.
Nutrition Information
Show Details
Serving
1 deviled egg
Calories
35kcal
(2%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
82mg
(27%)
Sodium
112mg
(5%)
Potassium
34mg
(1%)
Fiber
0.1g
(0%)
Sugar
0.5g
(1%)
Vitamin A
130IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
13mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 35 kcal
% Daily Value*
| Serving | 1 deviled egg | |
| Calories | 35kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 82mg | 27% |
| Sodium | 112mg | 5% |
| Potassium | 34mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 0.5g | 1% |
| Vitamin A | 130IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
