Classic Potato Latkes (Crazy Easy)
User Reviews
4.8
Classic Potato Latkes (Crazy Easy)
Description
The potato latkes are prepared by shredding peeled Yukon gold potatoes and a small onion, squeezing out the excess liquid to avoid sogginess. This mixture is then combined with egg, flour, and salt to bind the batter. Cooking spoonfuls in hot neutral oil and pressing them flat creates crisp edges while keeping the center tender. Turning them golden brown on each side ensures a crunchy texture.
The resulting latkes have a delicate balance of mild potato and onion flavor with a crispy crust. Best served immediately, they pair well with sour cream or applesauce. Their straightforward preparation highlights the harmony of simple ingredients transformed by frying.
Ingredients
- 1 lb potato shredded, Yukon gold variety
- 1 onion shredded, small
- 1 egg large
- 2 tbsp flour
- 1 tsp kosher salt adjust to taste
- 1/2 cup neutral cooking oil avocado or light olive oil, generic cooking oil
Instructions
- Peel the potatoes and onion. Shred the potato and onion using a food processor or hand grater.
- Add the shredded potatoes to a cheesecloth or towel and squeeze out as much liquid as possible.
- Add the shredded potato and onion into a bowl, followed by whisked egg, flour, and salt. Toss until evenly combined.
- Preheat a pan over medium-heat with oil. Place a spoonful of the latke batter into the pan and press it with the back of the spoon to flatten it.
- Turn the latke over as soon as its golden. Fry on the other side. Repeat until you run out of batter. Serve immediately and enjoy while they are still crispy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 20latkes
Amount Per Serving
Calories 75 kcal
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 121mg | 5% |
| Potassium | 107mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 12IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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