Classic School Cafeteria Pizza Burger
User Reviews
5
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Prep Time
25 mins
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Cook Time
10 mins
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Total Time
35 mins
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Servings
6
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Calories
614 kcal
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Course
Main Course
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Cuisine
American
Classic School Cafeteria Pizza Burger
Description
The Classic School Cafeteria Pizza Burger features a blend of Italian sausage and ground beef browned and drained, then combined with tomato sauce, drained sliced mushrooms, dried oregano, and garlic salt to create a flavorful meat topping. This mixture is spooned onto the inside of hamburger buns or English muffins placed on a baking sheet. Shredded cheese is sprinkled on top, usually mozzarella, then baked until the cheese is melted and bubbly. The baking step melts the cheese and warms the meat mixture through, turning the sandwich into a hot, pizza-flavored burger.
The pizza burger is a convenient dish that brings together familiar pizza elements in a handheld form. The savory meat mixture provides a juicy base, while the melted cheese adds creaminess. Using buns or English muffins gives structure and a soft chew. This recipe can be especially handy for feeding a crowd or meal prepping since the assembled burgers can be frozen before baking and baked later as needed.
For convenience, the mixture can be made in advance and stored in the fridge or frozen pre-baked. Adding extra cheese before baking is optional and enhances the cheesy texture. This recipe retains flavors reminiscent of cafeteria-style comfort food from scratch.
Ingredients
- 1 pound Italian sausage
- 1 pound ground beef
- 15 ounces tomato sauce
- 1 can mushroom drained, sliced
- 2 teaspoons oregano dried
- ½ teaspoon garlic salt
- ½ cup cheese shredded
- 6 Hamburger Bun or English muffins
Instructions
- Brown meat and drain,
- Add tomato sauce, mushrooms, oregano, and garlic salt to the meat and mix well.
- Place the top and bottom buns on a baking sheet, inside up.
- Spoon meat mixture onto the buns or English muffins.
- Sprinkle cheese on top and bake until bubbly. More cheese can be added if desired.
Notes
- Mozzarella cheese is preferred for topping but feel free to use other shredded cheeses.
- These pizza burgers can be assembled and frozen prior to baking; bake from frozen until bubbly.
- This recipe originates from a school cafeteria menu and is adapted for home preparation.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 614 kcal
% Daily Value*
| Calories | 614kcal | 31% |
| Carbohydrates | 64g | 21% |
| Protein | 27g | 54% |
| Fat | 27g | 42% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 61mg | 20% |
| Sodium | 1766mg | 74% |
| Potassium | 591mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 10g | 20% |
| Vitamin A | 445IU | 9% |
| Vitamin C | 7mg | 8% |
| Calcium | 324mg | 32% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.