Classic School Cafeteria Pizza Burger

User Reviews

5

15 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    614 kcal

  • Course

    Main Course

  • Cuisine

    American

Classic School Cafeteria Pizza Burger

This Classic School Cafeteria Pizza Burger combines browned Italian sausage and ground beef simmered in tomato sauce with mushrooms, oregano, and garlic salt. The mixture is spooned onto hamburger buns or English muffins, topped with shredded cheese, and baked until bubbly. The result is a hearty, savory burger with familiar pizza flavors, delivering a comforting and convenient meal that can be prepared ahead and baked quickly.

Description

The Classic School Cafeteria Pizza Burger features a blend of Italian sausage and ground beef browned and drained, then combined with tomato sauce, drained sliced mushrooms, dried oregano, and garlic salt to create a flavorful meat topping. This mixture is spooned onto the inside of hamburger buns or English muffins placed on a baking sheet. Shredded cheese is sprinkled on top, usually mozzarella, then baked until the cheese is melted and bubbly. The baking step melts the cheese and warms the meat mixture through, turning the sandwich into a hot, pizza-flavored burger.

The pizza burger is a convenient dish that brings together familiar pizza elements in a handheld form. The savory meat mixture provides a juicy base, while the melted cheese adds creaminess. Using buns or English muffins gives structure and a soft chew. This recipe can be especially handy for feeding a crowd or meal prepping since the assembled burgers can be frozen before baking and baked later as needed.

For convenience, the mixture can be made in advance and stored in the fridge or frozen pre-baked. Adding extra cheese before baking is optional and enhances the cheesy texture. This recipe retains flavors reminiscent of cafeteria-style comfort food from scratch.

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Ingredients

Servings
  • 1 pound Italian sausage
  • 1 pound ground beef
  • 15 ounces tomato sauce
  • 1 can mushroom drained, sliced
  • 2 teaspoons oregano dried
  • ½ teaspoon garlic salt
  • ½ cup cheese shredded
  • 6 Hamburger Bun or English muffins

Instructions

  1. Brown meat and drain,
  2. Add tomato sauce, mushrooms, oregano, and garlic salt to the meat and mix well.
  3. Place the top and bottom buns on a baking sheet, inside up.
  4. Spoon meat mixture onto the buns or English muffins.
  5. Sprinkle cheese on top and bake until bubbly. More cheese can be added if desired.

Notes

  • Mozzarella cheese is preferred for topping but feel free to use other shredded cheeses.
  • These pizza burgers can be assembled and frozen prior to baking; bake from frozen until bubbly.
  • This recipe originates from a school cafeteria menu and is adapted for home preparation.

Nutrition Information

Show Details
Calories 614kcal (31%) Carbohydrates 64g (21%) Protein 27g (54%) Fat 27g (42%) Saturated Fat 9g (45%) Cholesterol 61mg (20%) Sodium 1766mg (74%) Potassium 591mg (13%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 445IU (9%) Vitamin C 7mg (8%) Calcium 324mg (32%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 614 kcal

% Daily Value*

Calories 614kcal 31%
Carbohydrates 64g 21%
Protein 27g 54%
Fat 27g 42%
Saturated Fat 9g 45%
Cholesterol 61mg 20%
Sodium 1766mg 74%
Potassium 591mg 13%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 445IU 9%
Vitamin C 7mg 8%
Calcium 324mg 32%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

15 reviews
Excellent

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