Classic Texas Twinkies Recipe

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  • Prep Time

    15 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 15 mins

  • Servings

    12

  • Calories

    197 kcal

  • Course

    Others

Classic Texas Twinkies Recipe

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 12 fresh jalapeño peppers
  • 2 cups shredded smoked brisket point
  • 8 ounces cream cheese at room temperature
  • 12 bacon slices
  • ½ cup sweet BBQ sauce
  • 1 cup shredded Monterey jack cheese
  • 1 teaspoon onion powder optional
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Instructions

  1. Preheat a pellet grill or smoker to 225 degrees F.
  2. Mix the cream cheese and shredded cheese with the meat, onion powder if using, and 2 tablespoons of BBQ sauce using a food processor or electric mixer until just combined.
  3. Cut a triangle shape out of the side of each jalapeño, leaving the base and stem whole.
  4. Scrape out and discard membranes and seeds.
  5. Divide the prepared filling between the jalapeños and replace the cutout part.
  6. Wrap each one with a bacon strip and use toothpicks to secure them.
  7. Smoke them for 1½ hours on the grill grate.
  8. Brush the rest of the BBQ sauce over the Texas twinkies.
  9. Turn the temperature up to 350 degrees F.
  10. Cook for a further 15 minutes or until the sauce has started to caramelize.
  11. Let the Texas twinkies cool for 15 minutes then serve.

Nutrition Information

Show Details
Calories 197kcal (10%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.03g Cholesterol 43mg (14%) Sodium 267mg (11%) Potassium 77mg (2%) Fiber 0.02g (0%) Sugar 1g (2%) Vitamin A 356IU (7%) Vitamin C 0.04mg (0%) Calcium 87mg (9%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 197 kcal

% Daily Value*

Calories 197kcal 10%
Carbohydrates 2g 1%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.03g 2%
Cholesterol 43mg 14%
Sodium 267mg 11%
Potassium 77mg 2%
Fiber 0.02g 0%
Sugar 1g 2%
Vitamin A 356IU 7%
Vitamin C 0.04mg 0%
Calcium 87mg 9%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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