Classic Tomato and Basil Bruschetta

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  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6 people

  • Calories

    142 kcal

  • Course

    Appetizer

Classic Tomato and Basil Bruschetta

This Classic Tomato and Basil Bruschetta recipe is the perfect pre-dinner or party appetizer. So simple to prepare and guests just eat them up. You can make the tomato mixture several hours before serving. A cast iron griddle make the perfect grilled toasted bread for serving.

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Ingredients

Servings
  • 1 cup cherry tomato varied colors are nice, halved
  • ¼ cup basil cut into thin slivers, fresh
  • extra-virgin olive oil as needed (about ¼ cup)
  • kosher salt
  • black pepper
  • 1 garlic cut in half, clove
  • 1 baguette cut into ½-inch slices

Instructions

  1. In a medium bowl, gently stir together the tomatoes and the basil.
  2. Add a couple healthy dashes of the olive oil then add a pinch each of salt and pepper. Gently stir again.
  3. Pre-heat a grill pan (cast iron works very well) over medium-high heat.
  4. Brush the bread with the garlic and then the oil.
  5. Grill the bread until toasted on both sides, about 2 minutes per side.
  6. Transfer the grilled bread to a platter and mound the tomato mixture on top of each slice.
  7. Serve at once and enjoy!

Nutrition Information

Show Details
Calories 142kcal (7%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 142 kcal

% Daily Value*

Calories 142kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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