Club Sandwich

User Reviews

4.9

117 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 sandwiches

  • Calories

    656 kcal

  • Course

    Lunch

  • Cuisine

    American

Club Sandwich

The Club Sandwich layers turkey, ham, cheddar cheese, bacon, tomato, and shredded romaine between three slices of toasted and buttered bread spread with mayonnaise. This sandwich is assembled in multiple layers to balance protein, fresh vegetables, and creamy mayo, creating a satisfying texture with crispy bacon and melted cheese. It’s perfect for a filling lunch or a casual meal, served cut into halves or quarters and commonly accompanied by pickles.

Description

The Club Sandwich features alternating layers of deli turkey, sliced ham, crispy cooked bacon, cheddar cheese, ripe tomato slices, and shredded romaine lettuce. Each layer is separated by toasted, buttered bread slices spread with mayonnaise, adding moisture and richness without overpowering the fresh ingredients. The layering gives the sandwich substantial height and varying textures, from crunchy bacon to crisp lettuce and soft toasted bread. Cutting it into halves or quarters makes it easier to handle and enjoy.

The flavors combine savory deli meats and cheese with fresh tomato and lettuce, complemented by creamy mayonnaise and the crunch of toast and bacon. The sandwich is a versatile option for lunch or a casual dinner, satisfying with a mix of protein and fresh produce.

Serving with pickles adds a tangy contrast to the sandwich's richness, rounding out the meal with a crisp bite.

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Ingredients

Servings
  • 6 lices white bread or bread of choice, toasted and buttered
  • 4 tablespoons mayonnaise
  • 4 ounces turkey deli sliced
  • 4 ounces ham sliced
  • 2 lices cheddar cheese
  • 4 lices Bacon cooked
  • 1 tomato sliced, ripe
  • ½ cup romaine lettuce shredded

Instructions

  1. Arrange 2 slices of bread on a cutting board. Spread each slice with mayonnaise.
  2. Top with turkey, tomato slices and cheddar cheese.
  3. Spread mayonnaise on 2 more pieces of bread and place on the cheddar cheese.
  4. Top with ham, bacon and lettuce. Spread mayonnaise on the final 2 slices of bread and place on top.
  5. Cut sandwich into halves or quarters. Serve with pickles.

Nutrition Information

Show Details
Calories 656 (33%) Carbohydrates 46g (15%) Protein 34g (68%) Fat 37g (57%) Saturated Fat 8g (40%) Cholesterol 84mg (28%) Sodium 1961mg (82%) Potassium 808mg (17%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 600IU (12%) Vitamin C 8.9mg (10%) Calcium 134mg (13%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 2sandwiches

Amount Per Serving

Calories 656 kcal

% Daily Value*

Calories 656 33%
Carbohydrates 46g 15%
Protein 34g 68%
Fat 37g 57%
Saturated Fat 8g 40%
Cholesterol 84mg 28%
Sodium 1961mg 82%
Potassium 808mg 17%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 600IU 12%
Vitamin C 8.9mg 10%
Calcium 134mg 13%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

117 reviews
Excellent

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