Club Sandwich Pinwheels
User Reviews
4.5
Club Sandwich Pinwheels
Description
The Club Sandwich Pinwheels bring together common deli ingredients like turkey, provolone cheese, bacon, and tomato, wrapped in a soft flour tortilla spread thinly with mayonnaise. Rolling the tortilla tightly helps the layers hold together. After chilling in plastic wrap, the pinwheels slice cleanly without falling apart. The combination features creamy, smoky, and fresh elements, with the lettuce adding a slight crunch.
These pinwheels are practical for serving as appetizers, party snacks, or picnic finger foods. The use of toothpicks ensures easy handling and presentation. They can be made ahead and refrigerated until ready to serve, maintaining freshness and texture.
Ingredients
- 2 large flour tortillas
- 4 tablespoons mayonnaise
- 6 lices provolone cheese
- 6 lices turkey deli style
- 3 trips Bacon cooked and crumbled
- 1 tomato cut into 6 thin slices
- 2 leaves bibb lettuce rinsed and dried, or butter lettuce
Instructions
- Evenly spread 2 tablespoons of mayonnaise on each tortilla. Trying to keep a uniform thin layer, arrange half of the provolone cheese and turkey on each tortilla, leaving an edge to one side.
- Place half the tomato slices and bacon down the center of each tortilla, and then top with a lettuce leaf. Roll each tortilla very tightly toward the edge without toppings.
- Roll the tortilla logs in plastic wrap and twist the ends to keep them snug. Refrigerate for 1 hour.
- Place toothpicks every 1/2 inch to 3/4 inch down the top of the rolls. Using a serrated knife, cut the tortillas into slices, leaving the toothpick in the center of each slice (about 8 slices per tortilla).
- Arrange the pinwheels on a platter for serving, and refrigerate until ready to serve. Cover the platter with plastic wrap if you will be storing them for more than 1 hour.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16pinwheels
Amount Per Serving
Calories 71 kcal
% Daily Value*
| Serving | 1pinwheel | |
| Calories | 71kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 9mg | 3% |
| Sodium | 163mg | 7% |
| Potassium | 52mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 0.5g | 1% |
| Vitamin A | 192IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 62mg | 6% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.