Cobb Salad

User Reviews

4.3

14 reviews
Good
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    701 kcal

  • Course

    Salad

  • Cuisine

    American

Cobb Salad

With egg, bacon, tomato, onion, avocado and blue cheese, a Classic Cobb Salad recipe can't be beat! This recipe also has the BEST homemade dressing!

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Ingredients

Servings
  • 6-8 cups lettuce
  • 2-3 chicken breast cooked and sliced
  • 8 ounces cherry tomato sliced in half or quarters
  • 4 egg hard boiled
  • 1 red onion sliced thinly, small
  • 1-2 avocado sliced & peeled, large
  • 3-4 lices Bacon , cooked and crumbled
  • 3 ounces blue cheese crumbles
  • chives optional, or parsley, for garnish

Dressing

  • 1/3 cup red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic , grated
  • 1/2 teaspoon oregano dried
  • 1/2 cup extra virgin olive oil
  • sea salt fine; freshly ground; to taste
  • black pepper fine; freshly ground; to taste

Instructions

Cobb Salad:

  1. Cut lettuce and add layer to large platter (if serving family style) or in four smaller bowls.
  2. Slice cooked chicken and arrange on top of lettuce.
  3. Add crumbled bacon and then tomatoes, onion and avocado.
  4. Top with blue cheese crumbles and sliced hard boiled eggs.
  5. Serve immediately with dressing.

Cobb Salad Dressing:

  1. Combine red wine vinegar, Dijon mustard, grated garlic and dried oregano in a small food processor or bowl and whisk or mix to combine. In a slow and steady stream, add olive oil and blend until emulsified. This can also be done in a mini food processor.
  2. Set aside until ready to use. It may need to be whisked or shaken to combine. This can be made ahead.
  3. If you've tried this recipe, come back and let us know in the comments or ratings.

Nutrition Information

Show Details
Calories 701kcal (35%) Carbohydrates 12g (4%) Protein 40g (80%) Fat 56g (86%) Saturated Fat 13g (65%) Cholesterol 286mg (95%) Sodium 636mg (27%) Potassium 1088mg (23%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 1349IU (27%) Vitamin C 23mg (26%) Calcium 179mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 701 kcal

% Daily Value*

Calories 701kcal 35%
Carbohydrates 12g 4%
Protein 40g 80%
Fat 56g 86%
Saturated Fat 13g 65%
Cholesterol 286mg 95%
Sodium 636mg 27%
Potassium 1088mg 23%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 1349IU 27%
Vitamin C 23mg 26%
Calcium 179mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.3

14 reviews
Good

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