Cocktail Sauce Recipe

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 tablespoons

  • Calories

    19 kcal

  • Course

    Condiments

  • Cuisine

    American

Cocktail Sauce Recipe

This cocktail sauce recipe has just 5 ingredients, is so easy and quick to make, and is the perfect companion to seafood and more.

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Ingredients

Servings
  • ½ cup chili sauce
  • ½ lemon
  • 2 teaspoons prepared hot horseradish
  • ½ teaspoon Worcestershire sauce 
  • ½ teaspoon ground mustard
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Instructions

  1. In a small bowl, mix the chili sauce with 1 tablespoon of fresh lemon juice, the horseradish, Worcestershire sauce, and ground mustard. Slice the rest of the lemon into wedges if you're doing shrimp cocktail.

Notes

  • The cocktail sauce can be made up to 3 days ahead of serving.

Nutrition Information

Show Details
Calories 19kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.05g Monounsaturated Fat 0.04g Sodium 239mg (10%) Potassium 79mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 118IU (2%) Vitamin C 7mg (8%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8tablespoons

Amount Per Serving

Calories 19 kcal

% Daily Value*

Calories 19kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.05g 0%
Monounsaturated Fat 0.04g 0%
Sodium 239mg 10%
Potassium 79mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 118IU 2%
Vitamin C 7mg 8%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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