Cocktail Sausage & Meatball Skewer Appetizers
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Cocktail Sausage & Meatball Skewer Appetizers
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Juicy meatballs, cocktail sausages, and cheese come together on skewers to make the ultimate party appetizer everyone will love!
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Ingredients
- 6 meatballs
- 2 Teaspoon neutral cooking oil generic cooking oil
- 18 cheese cubed
- 18 cherry tomato
- 6 cocktail sausages
Instructions
- Cut the raw meatballs in half.
- Heat up your skillet with oil and keep it over a medium-high heat setting.
- Place the meatball halves and sausages into the pan and fry them on all sides. Keep an eye on them, as you have to turn them around. Both the sausages and meatballs cook through fast.
- Once the meats are cooked, take them out of the pan to cool a bit.
- Keep all the ingredients ready. To assemble the skewers, take a skewer in your hand and poke through a meatball half, then a cheese cube and at last a cherry tomato. Repeat the same process with the sausages instead of the meatballs.
- Place them on a serving tray and serve them ups straight away. They taste best when still a bit warm.
Equipments used:
Nutrition Information
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Calories
62kcal
(3%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.002g
(0%)
Cholesterol
14mg
(5%)
Sodium
90mg
(4%)
Potassium
62mg
(1%)
Fiber
0.1g
(0%)
Sugar
0.5g
(1%)
Vitamin A
167IU
(3%)
Vitamin C
4mg
(4%)
Calcium
62mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 18skewers
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.002g | 0% |
| Cholesterol | 14mg | 5% |
| Sodium | 90mg | 4% |
| Potassium | 62mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 0.5g | 1% |
| Vitamin A | 167IU | 3% |
| Vitamin C | 4mg | 4% |
| Calcium | 62mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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